The Mediterranean Diet: Constituents and Health Promotion
Buy 2, get 1 free. Applied automatically at checkout.
Before you buy
-
Check your email at checkoutYour download link is sent to the address you enter, so make sure it's typed correctly.
-
This is a digital PDFNothing is shipped. The download link arrives by email right after payment.
-
30-day money-back guaranteeIf the file doesn't work, we'll replace it or refund you.
Send us a photo of the cover in live chat and we'll look for it. We usually reply within 10 minutes.
About this book
Adults living in certain olive-growing areas of the Mediterranean Basin display high life expectancies and rates of chronic disease that are among the lowest in the world. These benefits are achieved despite socioeconomic indicators that are often much lower than those of more industrial nations in North America and Europe. Attention has focused on
About the Author
Antonia-Leda Matalas, Antonis Zampelas, Vassilis Stavrinos
| Author | Antonia-Leda Matalas (Editor), Antonis Zampelas (Editor), Vassilis Stavrinos (Editor) |
| ISBN-13 | 9781040202319 |
| Publisher | CRC Press |
| Publication Date | 01/23/2001 |
| Series | Modern Nutrition |
| Page Count | 390 pages |
Book details
- Format
- PDF, instant download
- Language
- English
Why buy here
The PDF is delivered as soon as your payment clears, day or night.
The full edition, every chapter, no missing pages.
Questions about your order? Message us in live chat any time.
Encrypted checkout with all major cards and wallets.
Keep reading
