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The English Medieval Feast

$49.00

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About this book

Originally published in 1931, The English Medieval Feast examines the act of feasting and food during the medieval period. The book provides a scholarly look at the human detail involved in the variety of medieval manners and customs which make up the medieval feast. The book introduces the scene of the feast and its service, providing explanations of the food, drink and preparation that comprised the act of the medieval feast. The book also describes in full, certain and notable feasts of the period. The book also includes some historical examination of medieval dietetics which will be of interest to the modern reader.

About the Author

William Edward Mead

Author William Edward Mead
ISBN-13 9780429514203
Publisher Taylor & Francis
Publication Date 07/08/2019
Series Routledge Library Editions: The Medieval World
Page Count 288 pages

Book details

Format
PDF, instant download
Language
English

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