{"product_id":"nutrition-science-and-applications","title":"Nutrition Science and Applications","description":"\u003cb\u003e\u003ci\u003eNutrition: Science and Applications, 4th Edition\u003c\/i\u003e\u003c\/b\u003e helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns – both as consumers and as future scientists and health professionals.","brand":"John Wiley \u0026 Sons","offers":[{"title":"Default Title","offer_id":55700210123043,"sku":"9781119495277","price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/7336\/2211\/files\/15899833482586.jpg?v=1791031826","url":"https:\/\/agourabookcellar.com\/products\/nutrition-science-and-applications","provider":"Agoura Book Cellar","version":"1.0","type":"link"}